Our Story
A taste of home, brought to Canada
Desi Achaar began with a simple idea — that the rich, soulful flavors of a Punjabi kitchen shouldn't be lost in translation. Every jar we make carries the warmth of family recipes, hand-prepared with care.
8+
Pickle Varieties
100%
Pure Vegetarian
2
Cities Served
Crafted with tradition, served with love
For generations, our family has preserved the art of making achaar the traditional way — slowly, patiently, and with the right balance of spices that only experience can teach.
The taste of pickles you grew up with — just the way Mom made them.
From the sun-ripened mangoes of summer to the crisp winter carrots, every ingredient is chosen at its peak. We don't rush the process, we don't cut corners, and we never use artificial preservatives or colors. What you taste is the result of time, care, and a recipe perfected over decades.
Today, we bring those same authentic flavors to homes across Brampton, Hamilton, and beyond — one jar at a time.
Hardeep Singh Deol
FOUNDER
What We Make
Our Pickles
Eight authentic varieties, each one made the traditional way — a flavor for every craving.
Mango Achaar
Garlic Achaar
Green Chilli
Nimbu Achaar
Amla Achaar
Red Chilli
Karela Achaar
Mixed Veg Achaar
Why Choose Us
What makes us different
Six promises in every jar we send out — no exceptions, no compromises.
100% Pure Veg
Entirely plant-based — suitable for every vegetarian household.
Homemade Recipes
Family recipes passed down through generations of Punjabi kitchens.
Premium Ingredients
Hand-picked produce and authentic spices — sourced for quality, not cost.
Traditional Punjabi Taste
The bold, soulful flavors of Punjab — exactly as you remember them.
Freshly Packed
Made in small batches and packed fresh — never sitting in warehouses.
Canada Based
Proudly made in Canada, serving families from Brampton to Hamilton and beyond.
Ready to taste the difference?
Browse our collection of handmade pickles and bring home a jar of tradition today.
Shop Our Pickles →